Smell: wine (seriously, I could not discern anything specific and neither could Bob)
Taste: Smooth, slightly thin, but well structured. Some hints of cherry initially with strawberry at the very back-end with a little bit of tartness.
Conclusions: I loved this wine! I like Chianti in general, but this was something pretty special. I was tempted to just keep drinking it, but I stopped at two glasses so I could savor it more the next day. This was such a good chianti that Bob liked it (Bob doesn’t like chianti and tends to cringe when I pick one up) and that is unusual.
Other notes: This is apparently an organic wine, which I don’t usually place a ton of emphasis on, but I really do wonder if the flavor of the grapes comes through more than it might in a traditionally farmed vineyard. I may have to find more of this one as it really hit all the right notes for me, and if Bob is willing to drink it (two days in a row as a matter of fact) than it might be worth a space or two in the wine fridge.
From the bottle: The bottle is in Italian, so I have to go with the notes Chamber Street sent with the wine. “A fantastic Sangiovese, aged for about two years in neutral barrels. Nice earth, subtle leathery tannin and a long mineral finish make this Chianti Classico a great paring with any fall or winter feast.” 13.5% alcohol by volume.